Step behind the serving line to catch a glimpse of modern-day school meals, and learn about the people who help ensure that America’s students are well-fed and poised for academic success.

From nutrition requirements and statistics to school nutrition success stories and national campaigns, this is everything you need to know about our nation’s school meal programs.

52255248067_51c42bda2d_k

Key Facts

School Nutrition Standards

To receive federal reimbursements, school meals are required to meet strict nutrition standards, offering a balance of lean protein, whole grains, fruits, vegetables and low- or fat-free milk.

School Meal Statistics

Nearly 30 million students eat school lunch every day. Get more statistics regarding the nation’s school meals programs.

The People Behind School Meals

kids-at-school

School Nutrition Success Stories

Learn how school nutrition professionals and meal programs have made a difference in the lives of America’s students.

52256238068_e6a4cdf90a_o

School Nutrition Professionals

From chefs to nutritionists and industry partners to state agencies, learn more about the people who collaborate to ensure school meal programs thrive.

Annual Observances

National School Lunch Week

School lunches are worth celebrating! Learn more about National School Lunch Week (NSLW), commemorated annually in October.

National School Breakfast Week

National School Breakfast Week (NSBW), celebrated annually in March, honors the importance of a nutritious morning meal in fueling students for success.

School Lunch Hero Day

Recognize the impact of school nutrition professionals on School Lunch Hero Day (SLHD), occurring annually on the first Friday of May.

Latest News

Food Allergy Awareness Month
Food Allergies, SNA News

Spread the Word About Food Allergy Awareness Month

May 17, 2023

Read More
ANC23 keynote speakers
Annual National Conference, SNA News

#ANC23 Keynote Speakers Greet Attendees!

May 9, 2023

Read More

School Nutrition Magazine

Feature

Workplace Culture in School Nutrition: Insights From the Front Lines

November 1, 2024

Two school nutrition directors share how they build a strong, positive workplace culture by prioritizing personal connection, professional development and flexibility for their staff.


Read More
Feature

Celebrating the Multigenerational Workforce

November 1, 2024

Embracing the strengths of a multigenerational workforce will not only build a better working environment but also create a more dynamic and successful future for everyone.


Read More
Feature

The “A” in DEIA

November 1, 2024

Expert Sharon Newport shares what accessibility in the workplace looks like, why it is so important and how it can best be implemented to create a more inclusive and equitable work environment.


Read More