Step behind the serving line to catch a glimpse of modern-day school meals, and learn about the people who help ensure that America’s students are well-fed and poised for academic success.

From nutrition requirements and statistics to school nutrition success stories and national campaigns, this is everything you need to know about our nation’s school meal programs.

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Key Facts

School Nutrition Standards

To receive federal reimbursements, school meals are required to meet strict nutrition standards, offering a balance of lean protein, whole grains, fruits, vegetables and low- or fat-free milk.

School Meal Statistics

Nearly 30 million students eat school lunch every day. Get more statistics regarding the nation’s school meals programs.

The People Behind School Meals

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School Nutrition Success Stories

Learn how school nutrition professionals and meal programs have made a difference in the lives of America’s students.

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School Nutrition Professionals

From chefs to nutritionists and industry partners to state agencies, learn more about the people who collaborate to ensure school meal programs thrive.

Annual Observances

National School Lunch Week

School lunches are worth celebrating! Learn more about National School Lunch Week (NSLW), commemorated annually in October.

National School Breakfast Week

National School Breakfast Week (NSBW), celebrated annually in March, honors the importance of a nutritious morning meal in fueling students for success.

School Lunch Hero Day

Recognize the impact of school nutrition professionals on School Lunch Hero Day (SLHD), occurring annually on the first Friday of May.

Latest News

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SNA News, SNA Publications

SN Plus: The Power of Giving Back

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School Nutrition Magazine

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Five Sustainability Tech Trends to Watch

September 13, 2024

Explore smarter, greener and more efficient options to enhance your school cafeteria. 


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Food Focus

Perfectly Plated Pasta

September 13, 2024

One of the most enduring comfort foods that transcends cultures, pasta offers your cafeteria an exciting opportunity for all kinds of creativity that will appeal to even the kids who are more reluctant to try new things. Use it as a base for all kinds of nutritious meals from a wide variety of cuisines that meet a range of dietary needs.


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What’s Cooking

After DEIA Training: What Comes Next?

September 13, 2024

So, you’ve hosted a DEIA training…now what? If there isn’t a follow-up or noticeable changes in work-place policies or culture, DEIA training can feel pointless or disingenuous. But with the right approach, your training efforts can be much more impactful and well-received.


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